The Food Place by Food Republic Reopens at Raffles City with Michelin-Recognised Favourites and Cult Classics

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Foodies, get ready—the wait is over. The Food Place by Food Republic has returned to Raffles City this July with a bold new look and an even more tantalising lineup. Now home to the most Michelin-recognised and cult-favourite brands you’ll find in any food court in Singapore’s city centre, this 600-seater food hall is a celebration of heritage, craftsmanship, and culinary diversity.

Where East Meets West in One Food Haven

The Food Place by Food Republic Reopens at Raffles City with Michelin-Recognised Favourites and Cult Classics - Alvinology

The newly reopened The Food Place brings together 20 food stalls serving everything from timeless Asian comfort food to Western gourmet indulgences—all in one air-conditioned, stylishly designed communal space. Inspired by farm-to-table ideals, this refreshed concept is all about storytelling through food, where every dish is a connection between chef, culture, and community.

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Star-Studded Highlights Not to Miss

  • Ju Xing Fish: Making its Singapore debut, this Hong Kong favourite—an 8-time Michelin Bib Gourmand winner—presents the first sauerkraut fish express concept. Loved by celebrities and Michelin chefs alike, Ju Xing offers hearty bowls from $11.80 with soup base choices of Sauerkraut, Mala, or Tomato, and fish options like Sea Bass Fillet or Crunchy Grass Carp.
  • SMASH by BurgerLabo: Renowned chef Ken Loon brings his latest concept to a food court for the first time. Savour gourmet smashed burgers made from premium grass-fed Aberdeen Angus beef starting at $9.80. Upgrade to a meal with fries for just $4.
  • Mon Kee Café: Making its Singapore debut, this award-winning Hong Kong cha chaan teng brings with it comfort staples like Char Siew Scrambled Egg Rice ($8.50), Macaroni with Satay Beef in Cream of Chicken ($6.00), and the nostalgic Quartet Pineapple Bun Sandwich.
  • Kam’s Roast Express: The casual spin-off of the legendary 1 Michelin-starred Kam’s Roast Goose fires up rich, succulent roasts with dishes such as Roast Duck Rice ($8.90), BBQ Pork Belly Rice ($8.90), and more.
  • LiXin Teochew Fishball Noodles: A local legacy since 1968 and a Michelin Bib Gourmand recipient since 2022, LiXin continues to serve its handmade, preservative-free yellowtail fishballs. Try their outlet-exclusive Sambal Mushroom Meat Dumpling Noodles ($7.70) for a spicy, savoury twist.

The Food Place at Raffles City offers an elevated food court experience right in the heart of the city.

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