Restaurateur Kurt Wagner (Kafe Utu, Tamba) has opened another vibey dining spot, this time with New Zealander chef-owner Eliot Thomas. Perched right across...
Housed in a bespoke space within the members-only Mandala Club, the Japanese restaurant is a first-of-its-kind offshoot of the Michelin-starred Narisawa in Tokyo....
While you’ll find CODA at the InterContinental Singapore Robertson Quay, there’s no mistaking it for your run-of-the-mill hotel bar. Instead, the plush lounge...