Aldehyde

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Just a short walk from the Notre-Dame de Paris Cathedral, this 1-star Michelin restaurant offers a surprise tasting menu for dinner, showcasing a creative blend of French techniques with subtle Tunisian influences from chef Youssef Marzouk. Expect meticulously plated dishes that highlight seasonal ingredients, often with a delicate use of spices, herbs and citrus. Pair your meal with a tipple from a curated selection of French wines too.

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